Director’s Reserve 2018

Beautiful deep garnet colour. The nose has heady aromas of black fruits, blueberry notes, and hints of Christmas cake with overtones of cigar box, vanilla, and five spice. The palate is rich and packed with dark fruits, cedar, vanilla spice and dried herbs. The finish is dry and lingering. Best served with Rib Eye. Drink now through to 2032.

750ml - Director's Reserve Bordeaux-style Blend of 70 % Cabernet Sauvignon, 18 % Merlot, 4 % Cabernet Franc, 4 % Malbec and 4 % Petit Verdot

14% alcohol, 5g/L TA, 3.7pH, 2.5g/l RS. 

Tim Atkin MW  2022 South Africa Special Report - 95 Points

Tim Atkin is a British Master of Wine and award-winning wine journalist.